Doomed, I am.
I popped into Spring Boutique to pick up my new favorite snack, Lucques green olives. There is something about the nutty sweetness of these that bowled me over. And I’m not even an olive girl.
But, of course, what I’m really a sucker for is Speculoos. Can’t have it in my apartment if I am to make it through this bare skin season. So, now what?
I’ve discovered Dolfin makes a milk chocolate bar with Speculoos.