Out at Le Regine until 2 last night (bogus club, but it was Michael’s birthday. Happily, beaucoup de champagne and macarons preceded the dancefloor).
Off to Rosa Bonheur with Jo and her Australian mates tonight.
Tomorrow night, a four-course dinner party featuring verrines, tartares, duck, foie gras, cheese, glorious cheese, and more champagne and wine.
Weeee!
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