Saturday, August 29, 2009

Top 10 tastes in six months

As I look forward to my NYC visit, and all of my lunch and dinner and cocktail dates (cannot, cannot wait!), I’ve been hitting the rewind on my past nearly-six months here. Here are the Top 10 things I’ve eaten.

My first Nutella crepe
That fruit salad infused with vanilla
Chicken pastilla
Bernachon Pâte d’Amande Pistache tablette
Lunch in Nice
Cantaloupe. Perfect.
The Eric Kayser baguette, dressed with olive oil, mozzarella and salt and pepper when Mom and Bob were here
An octopus salad, done perfectly at Bistro Paul Bert
The warm pain au raisin from Stohrer
Ladurée’s strawberry and pistachio Saint-Honoré

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