Sunday, March 10, 2013

After the calm came the insanity

Our day passed in Colombe del Sacramento was such an anomaly: quiet, peaceful, completely unrushed. No agenda except catching the ferry to and fro.


Not that Buenos Aires has been hectic or intense. We’ve passed our days leisurely walking, walking, walking… 


Through Palermo Soho and Palermo Hollywood, where the cafes and boutiques are supercool: independent, eclectic, arty, inspiring.



In the parks, where the trees are enormous and the dogs, tres content.




Through the streets with a mishmash of architecture that altogether give this city its great vibe.






 
But Thursday night, we went to “La Bombonera”—the 50,000-person capacity soccer stadium for the Boca Juniors.
Andrew arranged tickets through a tour company, who drove us to La Boca (the neighborhood), where the streets were writhing with fans in blue and yellow.



The cops stood guard. My lipstick and pen were confiscated, tossed into the gutter, and we entered the stadium. 

For the next four hours, we were crushed in the SRO section, tossed between sweaty, fanatical men cheering as if their lives depended on the game. And I sometimes thought my life depended on the outcome of the game.

But we survived. We survived! Even though we lost and had to wait, standing, getting jostled by the still cheering crowd for 45 minutes after the game, we survived. It’s really hard to relay how amazing that is. 




Thursday, March 7, 2013

The day time stood still


We took a one-hour ferry ride yesterday across the Rio de la Plata to Colonia del Sacramento, Uruguay.
The pictures speak for themselves. I completely emptied my mind and relaxed my shoulders.








It was blissfully quiet (except the occasional screech of green parrots overhead). Perfect weather, beautiful sunshine.






 
We just strolled the cobblestone streets and were transported in time.



 
Until we took our ferry ride back to the big city...
 
...and arrived at present day at the supercool Tegui.

We’ve no doubt been eating well here in Bunoes Aires. But this was a treat.
 
It started with a couple amuse buches, including this celery foam with salmon tartare.
Amazing bread and butter. Impeccable service. Starters of burrata and scallops in a coconut foam.

Andrew got the richest rabbit ravioli and I had my best dish here: sea bass with an octopus Bolognese. Heaven.

 I was too full for dessert, but we got it anyway. 
We're on vacation, after all.