In the absence of going out to restaurants, bars, plays, parties, movies or any other nighttime social engagement these past seven months, Andrew and I have been steadily cruising through TV series. I don't think we're different from most of the country in that respect: enjoying the comfort of home, while becoming obsessed with characters and plot lines, except we can only handle one—sometimes two if it's a Friday or Saturday, woot woot!—episodes at a time. (10pm bedtime.)
A couple months ago, we picked up Mad Men from about Season 4. Nearly every night this spring, we watched an episode, and I fell so deeply in love with that show. I remember when it first premiered, everyone was agog about the art direction. Then it was the sexism. Finally, the characters and societal commentary started resonating and the show just embedded itself in the hearts of fans.
This Sunday it all comes to a close. Like Six Feet Under and Sex and the City, it's a blow. I am going to miss these people! There have been all kinds of interviews, articles and roundups these past few weeks about it, but I especially loved this Flavorwire piece on feminist moments from the show. I only wish they had included a couple male perspectives to truly show that feminism isn't just a women's issue.
From Amy Thomas, author of Paris, My Sweet. A love affair with Paris, New York, sweets and, now, a little girl named Parker.
Showing posts with label Entertainment. Show all posts
Showing posts with label Entertainment. Show all posts
Friday, May 15, 2015
Sunday, May 3, 2015
Another Amy
All the negative nellies will say she's crass and fat. But Amy Schumer is neither. She's brilliant and beautiful.
Any modern woman in America today must be concerned with the erosion of our rights, the persistence of inequality, and the laughable beauty standards women are held to. Amy gets it. And she makes even these sad, scary social statementsfunny. Hilarious.
Any modern woman in America today must be concerned with the erosion of our rights, the persistence of inequality, and the laughable beauty standards women are held to. Amy gets it. And she makes even these sad, scary social statements
Monday, April 6, 2015
Picnic in Provence
Elizabeth Bard. I can’t decide if she’s my idol or maybe my
lucky talisman.
Years and years ago, before Paris ever happened, but after I
had started a book proposal (then a guide to New York’s best sweets), I heard
about Elizabeth’s book, Lunch in Paris. Then I met this guy at a New York house
party, who would go on to be one of my best friends in Paris, who just so
happened to be subletting his Canal Saint-Martin apartment from this American
journalist/author… Elizabeth Bard. I took that to be my first omen.
Within a year, I was living in Paris, Lunch in Paris long
since devoured and revered. My
book proposal had evolved to include Paris and eventually I got to meet
Elizabeth at one of her readings. As smart and stylish as expected, I was
surprised to hear she was leaving Paris to head south to Provence.
In the years since, I’ve modestly kept up with Elizabeth’s
life via Facebook and her blog. I (no doubt like all her other fans) wondered
if and when the follow-up book would come. And then this past fall, I heard
from Elizabeth: would I be interested in reading an advance copy of her sequel,
Picnic in Provence?
It was perfect: on maternity leave, bonding with my little
Sweet in PJs on the couch, while reading Elizabeth’s travails and triumphs in
parenthood. For she had not only given birth to an adorable boy, but she and
her husband, Gwendal, started a new business: an ice cream shop! In Provence!
Yes, this is her life.
It’s a very thoughtful and thought-provoking account of
parenthood. Many of us have certain visions of what it will be like to have a
baby. The reality can be quite different, and Elizabeth unflinching,
beautifully captures the struggles. She is tender and tough. She is real and
honest. And she is so endearing throughout it all.
Beyond parenthood, Picnic in Provence is a fantastic journey
through the south of France, an inspiration about following your heart and, of
course, a delicious book about love, family and acclimation, complete with
killer recipes. Anyone who read Lunch in Paris will love the change of scenery,
the deeper story line and the new chapter of Elizabeth’s sweet life.
Friday, March 27, 2015
Has ever a better movie been made?
Well, if I had to pick my all-time favorite, I might have to go with Sixteen Candles. But The Breakfast Club is pretty close to perfect. And in celebration of its 30th anniversary, the John Hughes masterpiece is being re-released this weekend at a theater near you.
Saturday, December 20, 2014
Tina Fey's prayer for her daughter... (mine for Parker, too)
One of the benefits of being a housebound, breastfeeding new mom is that you're parked on the couch a lot. Ideally, this would mean marathon sessions of Sex and the City or reading all those classics you always swore you would if only you had the time. But the breastfeeding/newborn care thing means that, while I have the time, I don't have the attention span or ability to dig into complex plots or Russian names. So light reading has been in order.
One of the books I read is Tina Fey's Bossypants, which made me laugh out loud, especially toward the end, when she was delving into motherhood. I especially loved her chapter about breastfeeding and all the "Teat Nazis" who make you feel less than if you're not gleefully breastfeeding until your child is two-years-old. But this little prayer for her daughter is pretty awesome, too:
Lead her
away from acting but not all the way to finance. Something
where she can make her own hours but still feel intellectually fulfilled and
get outside sometimes and not
have to wear high heels. What would
that be, Lord? Architecture? Midwifery? Golf course design? I’m asking You
because if I knew, I’d be doing it, dammit.
One of the books I read is Tina Fey's Bossypants, which made me laugh out loud, especially toward the end, when she was delving into motherhood. I especially loved her chapter about breastfeeding and all the "Teat Nazis" who make you feel less than if you're not gleefully breastfeeding until your child is two-years-old. But this little prayer for her daughter is pretty awesome, too:
First,
Lord: No tattoos. May neither Chinese symbol for truth nor Winnie-the-Pooh
holding the FSU logo stain her tender haunches.
May she be beautiful but not damaged, for it’s the damage that draws the creepy soccer
coach’s eye, not the beauty.
When the
Crystal Meth is offered, may she
remember the parents who cut her grapes in half and stick
with beer.
Guide her,
protect her when
crossing the street, stepping onto boats, swimming in the ocean, swimming in
pools, walking near pools, standing on the nearby subway platform, crossing
86th Street, stepping off of boats, using mall restrooms, getting on and off
escalators, driving on country roads while arguing, leaning on large windows,
walking in parking lots, riding Ferris wheels, roller-coasters, log flumes, or
anything called “Hell Drop,” “Tower of Torture,” or “The Death Spiral Rock N’
Zero G Roll featuring Aerosmith,” and standing on any kind of balcony ever,
anywhere, at any age.
May she
play the drums to the fiery rhythm of her own heart with the sinewy strength of
her own arms, so she need not lie with drummers.
Grant her
a rough patch from twelve to seventeen.
Let her
draw horses and be interested in Barbies for much too long, for childhood is short — a tiger flower blooming magenta
for one day – and adulthood is long and dry-humping in cars will wait.
O Lord,
break the Internet forever, that she
may be spared the misspelled invective of her peers and the
online marketing campaign for Rape Hostel V: Girls Just Wanna Get Stabbed.
And when
she one day turns on me and calls me a bitch in front of Hollister, give me
the strength, Lord, to yank her directly into a cab in front of her friends, for I will
not have that shit. I will not have it.
And should
she choose to be a mother one day, be my eyes, Lord, that I may
see her, lying on a blanket on the floor at 4:50 a.m., all-at-once
exhausted, bored, and in love with the little creature whose poop is
leaking up its back.“My mother
did this for me once,” she will realize as she cleans feces off her baby’s
neck.“My mother
did this for me.” And the delayed gratitude will wash over her as it does each
generation and she will make a mental note to call me. And she will forget. But I’ll
know, because I peeped it with Your God eyes.
Amen.
Monday, November 10, 2014
The comfort of pie & a great French giveaway
When I first met Ann Mah in Paris, there was an immediate
kinship. She had previously lived in New York and was a wonderful writer
of mostly food and travel pieces—a girl after my own heart. Plus, she was
understatedly cool, modest, and a great conversationalist. Over the past few
years, that admiration of Ann evolved into a friendship with many parallels in our lives: we
both returned to New York, published books, and are now mothers.
I thought it only appropriate to spread the generosity, and yumminess, in two ways: by sharing Ann's recipe and offering a copy of her fantastic book.
Ann had a beautiful baby girl, Lucy, a little over a year
ago. As I approached my due date, she was full of helpful suggestions and down
to earth advice (which, if you’re a mom, you know is not as common as you might
think or hope). And when she actually offered to cook a chicken pot pie with
parsley biscuits for us the week after Parker was born, I was all too happy and
grateful to accept.
So, you think that shows Ann’s thoughtful, generous nature? Now take
into consideration that she made the offer—and the beautiful pot pie—in the
midst of her paperback release of her New York Times-acclaimed book, Mastering
the Art of French Eating.
First, the recipe...
Chicken
pot pie with parsley biscuits
Serves four
For the chicken stew:
2 tablespoons butter
3 tablespoons olive oil, divided
2/3 cup flour
1/4 cup cream sherry (optional)
5 cups chicken broth
1 onion, peeled and chopped
1 lb white button mushrooms, diced
1 lb asparagus, ends snapped off, and cut into 1-inch segments
3/4 cup frozen peas
1/2 teaspoon dried thyme
4 cups roast chicken, diced
Salt and pepper
2 tablespoons butter
3 tablespoons olive oil, divided
2/3 cup flour
1/4 cup cream sherry (optional)
5 cups chicken broth
1 onion, peeled and chopped
1 lb white button mushrooms, diced
1 lb asparagus, ends snapped off, and cut into 1-inch segments
3/4 cup frozen peas
1/2 teaspoon dried thyme
4 cups roast chicken, diced
Salt and pepper
Parsley yogurt biscuits:
1 1/2 cups flour
1 teaspoon sugar
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1/4 cup chopped parsley
2 oz cold butter, cut into 1/2-inch cubes
3/4 cup buttermilk, or yogurt (NOT Greek-style, or strained)
1 1/2 cups flour
1 teaspoon sugar
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1/4 cup chopped parsley
2 oz cold butter, cut into 1/2-inch cubes
3/4 cup buttermilk, or yogurt (NOT Greek-style, or strained)
Preheat the oven to 425ºF.
In a large pot, heat the butter and 2
tablespoons olive oil over medium-low heat. Add the flour and cook over low
heat for 2-3 minutes, stirring constantly. Add the sherry (if using) and allow
the alcohol to evaporate. Add the chicken broth and simmer, stirring often,
until the sauce is thick.
Meanwhile, warm the remaining 1
tablespoon of olive oil in a sauté pan. Add the onion and sauté until fragrant.
Add the mushrooms, asparagus, peas, and dried thyme. Season with salt and
pepper. Sauté until the vegetables are tender, about 10 minutes.
Stir the vegetables into the sauce,
along with the chicken. Taste and adjust seasonings.
Place the stew in a 9″ x 13″
ceramic baking dish.
Make the biscuits. Stir together the
flour, sugar, baking powder, salt, and parsley. Blend in the butter with your
fingertips until the mixture resembles breadcrumbs. Add the yogurt and stir
with a fork until the dough comes together—it will be sticky, with bits of
flour on the side of the bowl. I like to knead the dough a couple of times in
the bowl to bring everything together.
Turn the dough onto a lightly floured
surface. Using gentle, floured fingertips, pat the dough into an 8-inch x
10-inch rectangle, about 1-inch thick. Cut the dough into 2 to 3-inch squares
(or use the rim of a 2-inch juice glass).
Arrange the biscuits on top of
the stew.
Bake for 15-20 minutes until the biscuits are golden and the stew is
bubbly around the sides.
Now, that you're appropriately hungry, get ready for a delicious giveaway...
What's your favorite memory associated with French food?
Answer in the comment box below by November 20 for a chance to receive a copy of Ann's wonderful Mastering the Art of French Eating!
Tuesday, October 7, 2014
Seven Letters from Paris
There are love stories, and then there are Love Stories.
I think my own histoire d’amour is pretty fabulous as I
can’t imagine my life having unfolded in a purer, more perfect way for me, in
order to finally meet Andrew. But sometimes you hear about (or read) a love
story that is true Hollywood fodder. Like Samantha Vérant’s.
In 1989, Samantha and her best friend took off for a
European adventure. While in Paris, they met two charming Frenchmen and spent a
day and a half with them. Samantha was smitten with the one named Jean-Luc. He
was more than smitten with her, and he wanted her to stay longer in Paris. But
other destinations beckoned to the girls and, even after Jean-Luc wrote her
seven beautiful love letters upon her return to the states, Samantha did
nothing. She tucked the letters away and moved on with life.
Jean-Luc and Samantha in Paris 1989.
Fast forward 20 years. Samantha’s life in her words was
“falling apart.” She was jobless, getting divorced, sinking greater into debt
and moving back home. She hit bottom but, after reminiscing with her same best
friend, dug out those old letters from Jean-Luc. She Googled him. Then emailed
him. And guess what? Now she’s happily married to him.
It truly is the stuff that dreams—and Hollywood
blockbusters—are made of. But as Samantha tells it in her new memoir, Seven Letters from Paris, it’s also real, both messy and sublime. She unabashedly
recounts the passion, fear, thrills, uncertainty, to say nothing of French
bureaucracy she endured in order to wind up with Jean-Luc in the South of
France.
Learn more about Samantha's story, watch the book trailer and, above all, believe that happily ever after is possible.
Tuesday, August 26, 2014
Holy season of good reading (and cooking)
Have you heard about the crop of delicious cookbooks coming
out this fall? No? There are a few in this month’s Bon Appetit, but Eater really did it up, selecting a whopping 43 titles, divided into geographic regions.
Brilliant. At the top of my list: Dominique Ansel, Prune, Baked, Fat Radish and
a new one from Ina Garten – hooray!
The sad reality is I haven't fallen in love with any novels as
of late. I just finished The Goldfinch, which came after Delicious!, and Gone
Girl. All entertaining, but not as earth shattering as anticipated (damn
anticipation). My most exciting books, in fact, have been non-fiction.
Cooked: A Natural History of Transformation – My idol, Michael Pollan’s, treatise to making that final connection of sourcing and eating food through… cooking.
Overwhelmed: Work, Love and Play When No One Has the Time – An
essential examination of having a balanced, fulfilling life in America’s
always-on, 50-plus-workhours-a-week culture by Washington Post journalist Brigid Schulte. Love.
Otherhood: Modern Women Finding a New Kind of Happiness – I
thought this was going to be more empowering, an ode to women who have created
really cool, fulfilling lives that don’t include having babies, but it’s more
of a lament. Still, Melanie Notkin’s book makes for fascinating reading, diving
into everything from the contemporary New York dating scene (god help us) to
the new generation of women who are freezing eggs (planning for it in their
20s, no less).
Delancey: A Man, A Woman, A Restaurant, A Marriage – A
foodoir about Molly Wizenberg and her husband opening their first restaurant
together.
Quiet: The Power of Introverts in a World That Can’t StopTalking – Susan Cain’s thoroughly cool look at being an introvert in
relationships, the workplace and life.
The Examined Life: How We Lose and Find Ourselves –
Beautiful, moving, compelling – it’s a simple book about life’s big themes by
psychoanalyst Stephen Grosz. I read it twice in a row.
And speaking of books, we have a winner of the Gag giveaway! There were 20 wonderful, thoughtful responses to Melissa’s question: What activity is the most transporting for you and/or makes you lose track of time?
But we liked this lush, sensory (not to mention humble) response
from Diane:
Oil painting is the most transporting for me. Smelling the
paint, mixing the colors, and applying the paint on the canvas. After
finishing, wondering, did I just create this wonderful painting?
Congrats, Diane! For anyone who missed the giveaway, you'll definitely want to check out this incredible novella and read about her Seymour Projects.
And happy reading and cooking to all!
Wednesday, August 13, 2014
Gag: the must-read Parisian love story of the summer—a giveaway
I
like to consider myself a cheerleader for my friends: rooting for their success,
impressed by their achievements, by their sides to lend an ear and toast their
efforts. But some friends have such extraordinary talent, it boggles my
mind.
Melissa
Unger, Mel, was my soul sister from Day 1 in Paris. She’s the friendliest, brightest, most
outgoing person you’ll ever meet—one of those people who makes you feel at
ease, talking the day or night away, all the while, passersby stopping to say
hello because she’s friends with seemingly everyone in the neighborhood. She’s that person: remarkably smart, witty,
thoughtful, curious, gracious, with a keen sense of smile and a wicked laugh.
Turns
out, she’s a kickass writer, too. One day when I was still living in Paris, she
shared the manuscript for a novella she had written, and it blew me away. I’ve
always been in awe of fiction-writers: Where do their stories come from? How do
they let go of their minds and trust their instincts to create these characters
that draw us in? With Gag, Melissa did just that. She created this world that
felt so real and alive. It was surreal but poignant, charming but crazy—I loved
it from start to finish.
This summer, Gag was finally published. I read it again, I still love it, and I want to share it with someone. To receive a copy of this offbeat love story, a mind trip set in Paris, answer this question in the comments box before Friday, August 22:
What activity is the most
transporting for you and/or makes you loose track of time?
In
the meantime, learn more about Melissa’s mission with Seymour Projects, the
organization she founded to help individuals cultivate and express their own creativity
and authentic voice and get
to know her a little bit here…
What inspired you to write Gag?
Well,
it’s kind of a wild story. I had never written a book before but in 2004, while
on a walk around Paris, soon after I had arrived in town, a single sentence
popped into my head: Peter never ate.
Insistent, it kept coming back again and again; in an effort to dissipate it, I
put it to paper.
The three words called out to
me from the page. The short sentence was like some sort of motor, of magnet, I
touched my pen back to the paper and let it lead me over the course of a few
months, sentence by sentence until many pages had been written. I didn’t have a
plot or outline, characters sketched or any idea at all what I was going to
write about. I would just get myself to a quiet place, read the last paragraph
I had written and then just pick up where I had left off and keep writing until
it felt natural to stop; sometimes it was an hour, sometimes it was 8 hours.
It was a strange,
invigorating, and somewhat frightening experience. It was as if my conscious had
brain clicked off and something else clicked on. I tried to explain the
sensation to a friend, and the closest I came to expressing it correctly was by
saying that it felt like I was driving in a car on a dark road with no idea
where I was or where I was going, but I had the headlights on and could just
see enough to stay on the road. I would look ahead into the little illuminated
patch of ground and keep inching forward. My sense of time was completely
altered when I was writing, a whole day could go by in what felt like an hour.
Words gushed out of me like an open faucet. I eventually realized that I had
experienced the elusive ‘flow’; that I now believe is an innate source of
creativity that exists in us all.
Both main characters have specific reasons for moving to Paris. What
about you - what brought you to the City of Light?
I was 36, recently single, living in
New York City and leading a perfectly normal and generally happy life. And yet,
something deep inside me kept flashing: is
this all there is?
One day, I got a call from the
friend whom I had been renting my apartment from, telling me that she wanted to
put it on the market for sale. It was like a window opened into other
possibilities. Once I started gazing into those possibilities my eye was drawn
to ever-increasingly distant horizon lines…new apartment, new neighborhood, new
city, new state, new…. country?
I eventually chose Paris because my
mother is French, and I had gone there regularly as a child. It felt
challenging and yet not totally terrifying.
I suppose that on a conscious level,
one could say that my coming to Paris was fueled by a desire to explore
something outside the confines of my everyday existence. On a subconscious
level, I think it might have been a search for self.
Do you think
you have to be a certain kind of person to have the faith to move to a foreign
city, or do you think anyone with enough moxie can do it?
Well, I still have stuff in storage
in the states so you could say, that a decade later, I still haven’t actually
‘moved’ here! I personally have a huge issue with commitment (obviously!) so I
just took it step by step, day by day, week by week and year by year… sometimes
that is less daunting than making a drastic, seemingly irrevocable decision.
I tell people who are considering
moving abroad or doing anything that feels ‘scary’ to them, that action,
activity, motion – no matter how minor, is the key component to accomplishing everything.
There’s a train metaphor that I like to use: Just “get on the train”—any train.
I mean, you can always switch trains at the next station. You can even take a
train back to where you started. But standing still on the platform gets you
nowhere in life.
As for faith or moxie, in my case, I didn’t consider myself particularly brave at the time,
though now I do feel that I have gained in confidence. And that added
confidence is perhaps a direct result of the adventure of having had to adapt
to a new culture, to push past certain social boundaries, to stand up for what
I believe in—I’m not sure those traits would have developed in me if I had
remained in more comfortable/familiar surroundings where most people did things
the same way I did.
Living abroad is a great opportunity
for lifting the veil off your rote behaviors and engrained reflexes. Being
exposed to opposing perspectives and new ways of doing things really helps you
to explore and ultimately define what makes you, you.
What books have inspired you?
These days, I mostly read
non-fiction on a variety of topics related to Seymour’s mission (psychology,
neuroscience, consciousness, etc). That said, I love autobiographical texts:
Joan Didion’s The Year of Magical
Thinking and Patti Smith’s Just Kids
stayed with me a long time.
I also love fiction that makes the
ordinary extraordinary—John Irving, J.D. Salinger—and am also very inspired by
poetry: Walt Whitman, T.S Eliot, ee cummings, Sylvia Plath. I also enjoy historical
fiction or books of a philosophical nature like the writings of Hermann Hesse,
Peter Matthiessen, Henry David Thoreau, Ralph Waldo Emerson.
This is tough question to ask an
English major and an only child to boot!!
Impossible to pick just a few! Books have always been a huge part of my
life!
Do you think you’ll write another book?
Indeed. I eagerly await the whisper
of its first sentence.
What’s your favorite journey?
Into the unknown.
Sunday, June 8, 2014
A Delicious! night with Ruth Reichl
It was just over three years ago that I read my first Ruth Reichl book. Of course her name and career had been on my radar before
that—mostly as the editor of Gourmet—but I had never known her personal story.
It might have been that I saw Comfort Me with Apples on sale
at Biography Bookshop. But something finally compelled me to pick up and read that book. I brought it with me on a trip to Paris. And all I wanted to
do was read. Her life, her storytelling, her food and dining descriptions—she
became an instant hero to me. Down-to-earth, witty, smart, fascinating, I was
enchanted and inspired, there reading about her life in my most enchanting and
inspiring city.
And then I got to towards the end when, after a heinously
painful adoption process that left her heartbroken (the biological mother
decided after three months that she, in fact, wanted the baby back), Ruth ended
up getting pregnant naturally and having a son at the age of 41.
I was single and 37 at the time I read Comfort Me with Apples.
Throughout my thirties, I figured love and motherhood would eventually be part
of my life. But maybe in less traditional ways: I might not find true love
until I was in my fifties. I might wind up adopting. I was okay with these
things. I was clearly taking the long, unconventional path and in Ruth’s story,
I found comfort and hope.
Since then, I’ve read nearly all of her books. I follow her
on Twitter and have always wanted to meet her or at least make it to one of her
readings or events. But logistics and schedules have always prohibited me. Until
tonight.
It was a lovely literary dinner at Contrada in the East
Village, my old stomping grounds.
I sat at a communal table, flanked by wonderfully
interesting, friendly, cool people. And I got to hear Ruth read, talk a bit
about her career, answer questions in this intimate setting. She’s as warm,
gracious and eloquent as I had hoped and imagined.
The best part was meeting her at the end. I had to share the
news that I’m 41 and pregnant with my first and she instantly lit up and became
so naturally happy and warm, saying Nick (her son) is the best thing she’s ever
done. It was a moment.
I firmly believe that when certain things, words, stories,
people, whatever, resonate with you on that deep level that it means something.
For the past five years, I’ve remembered Ruth’s story. I’ve shared it with
other women. I’ve held onto it as comfort. It was just so, so awesome to share
it with her and have my own story, this little thread of inspiration, come full circle and sort of manifest itself with her.
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