From Amy Thomas, author of Paris, My Sweet. A love affair with Paris, New York, sweets and, now, a little girl named Parker.
Sunday, May 22, 2011
I'd rather be...
...taking a cooking class in Paris. In a big fancy kitchen... ...the sight and smell of fresh ingredients everywhere. Getting my hands messy, learning a trick or two, and anticipating the feast. Creamy parsnip soup... ...sole Meuniere... ... and fruit carpaccio. Sigh.
Ah yes, this is something high on my hubby's list of things he wants to do in France - go to cooking school - as he is the cook in the house, I wouldn't mind it at all!
Me too....xv
ReplyDeleteIf I can't be there doing the cooking, I would certainly be happy with being there doing the tasting.
ReplyDeletemuchas besos,
C
Sign me up too, please!
ReplyDeleteI am so hungry now! :)
ReplyDeleteI'd rather be eating in Paris. I'm tired of cooking for myself!
ReplyDeleteI rather be anywhere but here :)
ReplyDeleteOh wow, the pics are just lovely.
ReplyDeleteAh yes, this is something high on my hubby's list of things he wants to do in France - go to cooking school - as he is the cook in the house, I wouldn't mind it at all!
ReplyDeletecan you give us the name of the school?
ReplyDelete